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Paired with cured meats and fresh vegetables
its name does not come from the city of Rome
It’s a wine with character and aging potential
with a prevalence of typical red grapes (such as Lambrusco or Sangiovese)
and focaccia
Stainless Steel Truffle Slicer pastry Paired with cured meats andThe truffle cutter in Stainless Steel, with a wavy steel blade, is an indispensable object to serve truffles at the table. It can also be used to cut porcini mushrooms and vegetables in general and to serve very thin slices of parmesan cheese on your plates.
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