Made from a blend of seasonal Apulian vegetables
grilled vegetables and roasted meats
Seggiano Classic Flatbreads 120g are artisan Italian Lingue flatbreads from the Piemonte region of northern Italy
it provides an effortless way to enjoy the comforting character of traditional French cuisine at home
Their combination of tender fruit and aromatic wine makes them a sophisticated addition to both sweet and savoury presentations
Savor & Sens Fig & Roasted Walnuts Mustard 110g Mariangela Prunotto Made from a blend ofSavor & Sens Fig & Roasted Walnuts Mustard 110g Crafted with traditional mustard seeds for a balanced, tangy base Infused with fig pure for natural sweetness and fruit complexity Enhanced with roasted walnuts for a rich, nutty texture and flavour Smooth yet textured consistency with a sweet, earthy flavour profile Excellent pairing with cheeses (especially blue cheese, brie, and goat cheese) Ideal with roast meats, duck, pork, charcuterie, and gourmet