Sirloin Steak holiday meat Connecticut

Connecticut

dehydrated celery

Phil Wilbur and his family

Sweet Italian sausage lives up to its name

and made for summer grilling

Sirloin Steak holiday meat ConnecticutBeefy Goodness in Every Bite Our Sirloins are Lean and Delicious Our Sirloin Steaks are thick cut with a tender texture with a firmer bite and a quintessential beefy flavor. Lends itself well to marinating and is best served medium rare. We love rendering down that strip of fat on the edge and slicing a bite that has both lean and fat combined. So delicious! Why Heartstone Farm Sirloin Steaks are Better: Raised humanely on open pasture by small family