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Share with fellow spirit lovers and challenge them to discover the truly sophisticated side of rum
we sat on a wooden tree stand peering through binoculars
the High Five
this comes through with big bold butterscotch candies (the kind you’d get from your grandmum) and fresh mint leaves
Date distilled: April 2000
Cask No. 44.160 Single Cask Spirits Share with fellow spirit loversCask No. 44. 160 Me gusta mucho! Speyside, Spey The nose treated us to lunch in Jerez acorn fed pata negra and matured manchego served on a big old oak board with honey drizzled walnuts accompanied by both fino and oloroso. The palate also provided immediate transportation to Andalucia prunes wrapped in jamon, toasted oak, syrup of figs and lip smacking PX depth. The reduced nose was like walking from sombra into sol bodega courtyards, sultanas, burnt
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