St Orens Cabbage Duck Meat 400g Bomb Made using artisan techniques in

Made using artisan techniques in Santoña

Ideal for light sauces

Traditional Mediterranean curing for deep

The organic certification ensures that the olives are cultivated without synthetic pesticides or chemicals

pork liver

St Orens Cabbage Duck Meat 400g Bomb Made using artisan techniques inSt Orens Cabbage Stuffed with Duck Meat is a rich, rustic French specialty inspired by the traditional cuisine of Southwest France. Tender green cabbage leaves are gently blanched, then generously filled with slow cooked duck meat that has been seasoned with herbs, garlic, and aromatic spices. The duck filling is savoury and deeply flavourful, often enriched with a touch of duck fat for added depth and succulence. Once wrapped, the cabbage parcels are