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Spicy aniseed
making it a perfect accompaniment to red meats
making every sip a journey into refinement and sophistication
The careful aging process and meticulous selection of ingredients contribute to a remarkable whiskey that stands out in the world of premium spirits
intertwined with hints of citrus zest and subtle floral notes
La Madrina Pisco Mosto Verde Torontel Highland Harvest Spicy aniseedThis Pisco Mosto Verde Torontel is distilled from the partially fermented must of the fragrant aromatic Torontel grapes of the Bodega Doa Juanita in Ica, Peru and is best enjoyed neat.Using centuries old techniques, this craft Pisco is distilled to proof in cooper pot stills without adding any additives, coloring or flavors. It is subtle and elegant, reflecting the best traditions of Pisco distilling in Peru.
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