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Ships within 48 hours · Estimated delivery Aug 11 - Aug 16
Grilled or pan fried
and the ecosystems we're working to protect
West Marin County is known for rolling pastures
English style: most popular in the US with beef sliced between the ribs into meaty chunks
com) or call (707-878-2181) so that we can see where the glitch is
Roasts & Stews Cut:Bottom Round 2-3 lbs Grilled or pan friedChuck Roast: Our family favorite slow cooked with a red wine marinade, garlic, and bay leaf! Bottom Round: very lean, roast or slow cook Cross Rib Roast: savory and tender cut Top Round London: slice it for dishes like fajitas or slow cook for highly tender results Eye of the Round: lean and flavorful, this is the cut for your traditional roast beef, slow cook or roast Stew Kabob Meat: cubed for convenience! One pound packages. Package size varies.
US$ 110.00
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US$ 35.00