ALL STEADY ESPRESSO BLEND whole bean or ground:GROUND for chemex a rotating single origin espresso

a rotating single origin espresso to sizzle up your routine

and bringing the singular coffee of Las Piedras to the global specialty market

After flushing the beans with ethyl acetate repeatedly

you’ll find a new horizon of flavor possibilities if you follow this Black Sheep

and Elias set out to find innovative ways to add value to their coffees and close the gap between producers and roasters

ALL STEADY ESPRESSO BLEND whole bean or ground:GROUND for chemex a rotating single origin espressoa hearty year round blend with notes of caramel, fruitcake, and lime zest. works well as espresso, blends well with milk, and stands up on its own with all brew methods. blend components may vary with seasons.