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The beautiful natural wood finish enhances the artisanal look
frostings and beverages
Monin Blackberry Syrup delivers vibrant color and juicy flavor to iced teas
Single use only
Busiate are often served in and around Trapani with Pesto alla Trapanese
Rustichella Tonnarelli Squid 1.1lb bread flour The beautiful natural wood finishCelebrate the unique flavors of the sea with Tonnarelli al Nero di Seppia (Tonnarelli with Squid Ink). To make this pasta, fresh black squid ink is mixed with the durum wheat semolina and water, turning it into a gorgeous, dark hue and infusing it with a light salinity that pairs perfectly with shellfish. Best served with a spicy fish sauce. Also wonderful served simply with olive oil, garlic, and chopped parsley (try adding flaked Branzino too!). For
US$ 625.00
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US$ 199.95