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LongStory : Chapter 3 Brewery_Revolution After conditioning in stainless steel

SKU: 57492916028

4.8
USD55.54 USD75.54

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Ships within 48 hours · Estimated delivery Aug 15 - Aug 20

Description

After conditioning in stainless steel

raspberry and the beauty of belgian dark candi sugar have integrated flawlessly into a perfect semi-sweet melomel the whole has been made other than the sum of its parts by aging in a tawny port barrel

Eastern Kille and Blis breakfast rye whiskey barrel aged imperial rye stout with Violet Sky cocoa nibs and salted caramel (contains lactose)

Hommage to the 30th anniversary of La Fin du Monde by Unibroue

this is not to be missed

LongStory : Chapter 3 Brewery_Revolution After conditioning in stainless steelFor the next chapter of our Imperial Stout collaboration series with our friend Erik Busch at LongStory Coffee we took inspiration from popular coffee drinks at his cafe. LongStory Chapter 3 is a Caff Mocha inspired Imperial Stout aged for over 15 months in a Switchgrass Spirits Bourbon barrel. It was then conditioned on LongStory barrel aged coffee, which was aged in a used Millpond Imperial Stout barrel, and Tanzanian cocoa nibs.

Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
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