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fried steak
the new super-fruit
framed in a full tannin structure
fortified with their own grape spirits
This full bodied wine with smooth velvety tannins consists of blackcurrant
Clos du Soleil Rosé Pinot Blanc fried steak100% Malbec This delicate and complex Ros wine greets the taster with aromas of rose petals, cranberries, and pomegranate. The flavours dance across the palate with a swirling blend of wild strawberries, cranberries, wild flowers, and lime zest. Soft on the palate, but crisp and dry with a long finish. An extraordinarily flexible food wine, this ros pairs equally well with charcuterie, a glazed loin of pork, fruit salad or even roast turkey. And