Cook to medium-rare or medium for the best flavor and tenderness
beefy flavor with a tender texture
Best cooked hot and fast on the grill
and classic comfort dishes
2 New York Strip Steaks ( 6-7 oz)
Baseball Sirloins (Doubles) Size:Lg (Approx. 7-8 oz per steak/.87-1.0 lb pkg.) Cook to medium-rare or mediumThe Baseball Sirloin gets its name from its signature round, thick shape. Cut from the center of the top sirloin, this steak is lean, hearty, and packed with bold, beefy flavor. Perfect for high heat grilling, cast iron searing, or broiling, this steak develops a beautiful crust while staying tender and juicy inside. For best results, cook over high heat and finish to your desired doneness, then rest 510 minutes before slicing. Two steaks per package.