Organic Rye Berries maine Maine farmers were among the

Maine farmers were among the first to cultivate this heirloom in the United States following its introduction to Ontario in 1842

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Dimensions: 12×17 / Half Sheet

With Recipes Including Barley

Organic Spelt Farro

Organic Rye Berries maine Maine farmers were among theAmong the oldest cultivated grains in the world alongside einkorn, emmer, spelt, and barley. Unlike wheat, rye thrives in cold, wet climates, making it a reliable crop for Maine farmers. Whole rye berries are notably high in vitamins and minerals such as phosphorus, iron, potassium, and magnesium. Great for cooking, milling, and sprouting. Weight: 2. 4 lbs.