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Ships within 48 hours · Estimated delivery Aug 16 - Aug 21
combining French craftsmanship with everyday versatility
round Signature Trivet protects surfaces from heat and condensation
it distributes heat quickly so foods cook evenly
Two durable and sharp specialized injection needles for every marinade and spice injection need
preheat for faster cooking times
The Art of Charcuterie: Building the Perfect Board Ticket Type:General Admission combining French craftsmanship with everydayThursday, August 6th, 6pm 8pm, $65 per person, Chef Katie Hopkins, Demonstration Discover the art of creating a stunning charcuterie board that is as delicious as it is visually appealing. In this demonstration style class, you'll learn the fundamentals of balancing flavors, textures, colors, and presentation while showcasing the best locally sourced ingredients. From selecting artisan cheeses and cured meats to incorporating seasonal fruits,
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