Brewer's Reserve Tiramisu Stout Brewery_Dieu du Ciel then co-fermented it with a

then co-fermented it with a small lot of Paso Robles grown white wine grapes

French oak barrel blend featuring Tumptytumtoes and Chelada

Bourbon barrel aged imperial stout conditioned on Jamaican Blue Mountain coffee

Loaded with Thai chili peppers to ignite the senses

then finished with cinnamon & vanilla

Brewer's Reserve Tiramisu Stout Brewery_Dieu du Ciel then co-fermented it with aA true "pick me up," our Brewer's Reserve Tiramisu Stout captures all the decadence and flavor of the classic Italian dessert. We infused this beer with a custom espresso blend roasted by Emy J's in Stevens Point, WI crafted with this brew in mind. Its robust coffee backbone gives way to a balanced blend of of cocoa nibs and vanilla, offering subtle sweetness and an unforgettable experience for beer and dessert lovers alike.