Smoked Maple Sea Salt Butter (by Butter Days) - 100g Chicken Then the curds are shaped

Then the curds are shaped and put in moulds for several hours under pressure

Marinated in a symphony of herbs and spices

The marbling of the beef closely resembles the top graded wagyu beef from Japan (e

while the "point" is fattier and it's mostly used for pulled beef and smoked brisket

proving yet again the importance of choosing producer over vintage

Smoked Maple Sea Salt Butter (by Butter Days) - 100g Chicken Then the curds are shapedA lil bit sweet, a lil bit savoury, and a lil bit smokey! Our Smoked Maple Sea Salt Butter is a balanced blend of Grade A Dark maple syrup, sea salt and creamy, cultured butter, smoked with applewood chips for added aromatics. Subtly sweet and salted with toffee and caramel notes, enjoy this butter with your favourite loaf of artisanal bread! Balanced Caramel Subtly Smoked