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broccoli and Brussels sprouts
and the corn-fed diet can add additional flavors and marbling to the meat
Ex-chateau bottle tasted blind in Sauternes
The 1995 coats the palate with a viscous display of minty eucalyptus and cassis-like flavors
and melted asphalt characteristics
Domaine des Lambrays - Clos de Lambray 2015 online broccoli and Brussels sproutsThe 2015 Clos des Lambrays Grand Cru continues to show very well, unfurling in the glass with a rich bouquet of ripe plums, blackberries, dark chocolate and forest floor. On the palate, it's full bodied, satiny and powerful, with an ample chassis of fine structuring tannins and a deep core of fruit, but the wine is shutting down and is more inscrutable than it was six months earlier. Readers with bottles in their cellars are sitting on a great example
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