Cascara by Finca El Porvenir, Colombia Size:125g dry milling

dry milling

or Sidra Bourbon

double the capacity

Its proven the best tool for chocolate

This results in faster brew times and enhances the sweetness and flavour clarity of your brew

Cascara by Finca El Porvenir, Colombia Size:125g dry millingRegion: Cauca, Popayan Producer: Diego Triana Altitude: 1700 1900 MASL Process: Natural Drying Variety: Tabi Tasting Notes: Roselle, Prune, Hawthorn Berry About Finca El Porvenir Cascara begins with the coffee cherrymuch more than just the source of our beloved beans. At Finca El Porvenir, once the cherries are depulped, their skincascarais carefully collected and dried, transforming what was once a by product into something remarkable. Cascara offers