Smoked Pork Sausage, Sremska Kobasica (George's) approx. 0.8 lb Country_Germany Made with the Nueske family's

Made with the Nueske family's Old World curing and slow-smoking recipe

Old- World-style smoked meat at its finest

or wrap pieces of vegetables or fruit

There are approximately 56 leaves in a 2-l

Ingredients: Grape leaves

Smoked Pork Sausage, Sremska Kobasica (George's) approx. 0.8 lb Country_Germany Made with the Nueske family'sSmoked Pork Sausage, Sremska Kobasica (George's) approximate weight: 0. 8 lb. This sausage has its origin in the Serbian region of Srem. It contains a mixture of beef and pork meat spiced with paprika, black pepper, salt and spices. It is slightly smoked and medium ground. Ready to eat. Ingredients: pork, water, wheat flour, yellow corn flour, rye flour, salt, spices, sugar, propylene glycol, BHA, cirtic acid, sodium nitrite, lactic acid culture,