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Our Premium Fruit Wood Lump Charcoal hold their large chunky shape well when burning over time instead of crumbling quickly
Despite being forgotten about for many years
All you have to do is to heat it and enjoy you can also use this tender confit to prepare a cassoulet
With enormous flavor dimensions and a multi-layered texture
vitamins (iron
Scottish Smoked Salmon (Chilled, Sliced) - 100 g skewers Our Premium Fruit Wood LumpScottish Salmon fillets that are selected and smoked. Great as a canape or used as a filling for sandwiches. The Pride of Scotland only ever smokes Scottish salmon and only ever smokes in Scotland. With a heritage stretching back to 1913, The Pride of Scotland brings together two of Scotlands greatest traditions, the finest salmon and the time honoured craft of smoking. To produce superior smoked salmon you must first start with the finest fish, and
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