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tangy ginger syrup dressing drizzled on top – a mouth-watering proposition and wait until you’ve tasted it
spicy and rich so if you like a dram that grabs you by the belt buckle
Drinking tip: After dinner
puff pastry with cinnamon sugar and Bourbon glaze
Drinking tip: A good dram to savour when needing to imagine new ideas or alternative scenarios
Cask No. 2.96 Highland tangy ginger syrup dressing drizzledCask No. 2. 96 Seriously spicy Paloma cocktail Speyside, Spey Sweet and fruity banana aromas mixed with a fairly spicy scent made this an unusual experience which we described as vanilla glazed banana gingerbread followed by turmeric banana smoothie with ginger and cinnamon. Lets try it. Wow! Seriously spicy! A spicy Paloma cocktail served in a sea salted rimmed glass using fresh lime and grapefruit juice, serrano pepper and tequila. With water a lot
US$ 52.00
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