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A distinctive Junmai-Daiginjō sake with a fine
It stands out with its delicate umami and fruity notes
Brewed with Tamagawa's own cellar yeast
This gives the sake a high sweetness that pairs well with cheese and desserts
with a rich
izumibashi kimoto kurotonbo 720ml ausverkauft A distinctive Junmai-Daiginjō sake withOnly select Yamada Nishiki rice from the immediate vicinity of the brewery was used for this junmai. It is brewed using the traditional Kimoto method. This sake then remains in tanks for two years to further age. It can also be enjoyed warm at room temperature.
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