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peat-smoked black tea
raspberry sauce and floral vapour rubs
figs and crystalised ginger served on an oak chopping board
In the finish still that spicy dryness of baked sweet chilli peanuts and cashews
Some grassy olive oil and fruit salad chewy sweets as well
March Hidden Gems by Scott Brunow Heavily peated peat-smoked black teaAt The Scotch Malt Whisky Society, we are on a passionate pursuit of the worlds most unique casks of whisky. But of all the whiskies available to members today, which are the real hidden gems? Here are three whiskies you dont want to miss! Society Batch 21 is a small batch 9 year old Speyside Single Malt bottled at 50% abv. This is an excellent release in our Batch Series that was matured in a variety of casks including hogsheads and barriques in both