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chillies and white pepper
The taste was like a big bear hug
Lemon and ginger shortbread to start as well as almond flour brownies moving swiftly on to fresh-cut daffodils and chopped parsley before finishing with eucalyptus essential oil
sweeter notes of pineapple and strawberries appeared
wafted through the air to mesmerising effect
Cask No. 53.454 Peated chillies and white pepperUS Exclusive cask in celebration of The Global Gathering 2023 selected and named by fellow SMWSA member Andrew Bisom! Water on a campfire flare up, burnt s'mores, sweet and sours, smoke and rosemary, engine oil. A drop or two of water and smoke and engine oil increases, while bandaids decrease. Neat or reduced, its smoky smoothness features notes of driftwood, cypress pine trees, and a distant campfire. USA allocation: 210 bottles