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pork or a thick rib-eye steak before grilling
Bergamot Fused Olive Oil
Spanish paprika and Italian seasoning
Hand blended from smoked hickory salt
and somewhat spicy
Ultra Premium Denissimo Dark Balsamic (aged 25 years) White Tea pork or a thick rib-eyeCertified 1. 36+Density Our Denissimo is made from Trebbiano grape must, which is naturally caramelized and cooked down to an even greater extent, and aged for EVEN longer in the tradition "Batteria" of Modena. Our exclusive Denissimo contains less than 1% barrel aged Italian red wine vinegar for pro biotic effect, and slowly ages in five different casks comprised of mulberry, ash, oak, juniper, and cherry wood. This exquisite and exceedingly rare 1.