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from a peppermint butterscotch pumpkin mousse followed by very tasty and moreish chicken fingers served with a honey dill dipping sauce
including the shop selling cane furniture and Yankee candles
Whether the barrels previously held fortified wine
Drinking tip: You’ve never tried it – go and track some down
elderflower liqueur and cordial
Cask No. 58.30 Grain from a peppermint butterscotch pumpkinCask No. 58. 30 Fresh and invigorating Speyside, Deveron The initial nose has sanded wood, fresh hay and floral soap, then develops citrus, ending up fresh and invigorating lemon puffs, candied orange and lemon slices, tinned mandarins, lychee and honey. The palate has orange peel, lemon and lime, juicy pineapple and fruity boiled sweets, plus marzipan and tinned pears with vanilla custard. The reduced nose hints at a new, felt top hat, with more