Cask No. 1.209 Taiwan Sweet and salty

Sweet and salty

For a lightly peated experience

Tart fruity notes of physallis and starfruit appeared towards the end before being joined by balsa wood on the finish

bacon sizzling in goose fat and smoked German beer

crushed mint

Cask No. 1.209 Taiwan Sweet and saltyCask No. 1. 209 Waxing a hot woodsman Speyside, Spey Herbal toothpaste and cough medicine strike first. A great big battering ram of aroma right up the schnozz. Then its coconut, lime oils, lemon bonbons, camphor, English mustard powder, dry earth, aged pinot noir, liquorice and fennel seeds. A good slug of water brings out smoked paprika, strawberry jelly, pine extract, hardwood resins, hot workshop wood shavings, graphite oil, spicy bourbon