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Aging and stabilization followed for a full year prior to release
95 Points - Decanter: Breathtakingly pure and energetic with a linear drive of focused lime fruit and a fine bead of sherbet zest acidity
only just finished fermenting and it is the style of the vineyard anyway
with base notes of plum and loamy earth offsetting cherry
it is utterly enchanting and begs to be paired with a polenta topped with mushrooms or braised beef (or both
2013 Plumpjack Cabernet Sauvignon, Napa RATING VN 94 Aging and stabilization followed for96 Points Robert Parker's Wine Advocate: The 2013 Cabernet Sauvignon Estate Oakville is a blend of 97% Cabernet Sauvignon and 3% Petit Verdot aged in 80% new French oak. A beautiful, saturated purple color offers up blackberry, crme de cassis, licorice, charcoal and camphor. Full bodied, yet still youthful and tight, it is bursting with terrific purity, texture and length. This big, classic Oakville Cabernet Sauvignon will hit its prime in 10 15
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