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typically from the most remote villages of the Takengon highlands
Cupping Notes: Heavy with a full body
Our Decaf Colombian coffee is Mountain Water processed and comes from small family-owned farms in the Colombian “coffee triangle
Mbeya in Southwest Tanzania
Designed for the rugged commercial environment
Tanzanian Peaberry Mbeya Mimba Estate-Medium Roast-5lb Bulk Bags Grind:Ground typically from the most remoteCountry: Tanzania Region: Mbozi Farm: Mimba Estate Elevation: 1400 to 1700 meters Varietals: Bourbon,Kents Milling Process: Fully Washed Drying Process: Raised beds Cupping Notes: Full of flavor, sweet and winy. Notes of dark chocolate, mild lemon and creamy. Peaberry coffees are much rarer and have more flavor the normal coffees due the coffee cherry only producing one bean opposed to two. We source this coffee from the Mimba Estate, located in
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