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The nose offers an amuse-bouche of amber and sandalwood
11 are enjoyed
what an arrival on the palate
sandalwood and light spices to finish
At 27 years of age
Cask No. 85.70 Taiwan The nose offers an amuse-boucheCask No. 85. 70 A Spaniard in here lurks Speyside, Lossie The neat nose suggested to the panel some syrupy green Chartreuse. Also sweet green fruit syrups, herbal extracts, treacle and ginger pudding, and things like flower honey, pollens and young sauternes. Water brought soot aspects, with game meats, leather, espresso and liquorice. Some mineral oils and chopped dates too. In the mouth we found it initially robust and focussed on muesli, nuts,