Cask No. 1.238 Deep rich & dried fruits The mouth was initially riddled

The mouth was initially riddled with anchovy paste and umami broths

Full of brake fluid

With water the smokiness gets louder with notes of soy sauce

Both casks are lively chaps and a lovely addition to the collection

bitter and a cube of sugar

Cask No. 1.238 Deep rich & dried fruits The mouth was initially riddledCask No. 1. 238 Well danced upon oak Speyside, Spey The nose was very evocative of Andalusia orange peel, custard tarts, sandalwood incense, prunes, jamon Serrano, well danced upon oak, cheroots and leather saddles. The palate had a definite wow factor juicy figs, cherry jam, dark chocolate coated Brazil nuts, red laces, stem ginger, rum baba and sherry over ice cream. If anything, the reduced nose was a magic carpet ride to a more Eastern landscape