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If you need a new one for your EGG Genius
This flexibility makes it possible to run hot-and-fast cooks or establish distinct temperature zones across the pit for varying cuts
The durable stainless steel construction with ergonomic handles means years of comfortable use
Use 1 cup of dry brine in 1 gallon of water
KEEPS YOUR EGG CLEAN AS A WHISTLE
Shun Classic 6" Boning & Fillet Knife DM0743 Bass Chime If you need a newShun Classic 6" Boning & Fillet Knife The Shun Classic 6 in. Boning Fillet Knife is an essential tool for any home cook or professional chef who needs to prepare meats or fish. The narrow, sharp, curved blade is specifically designed to get in close to the bone, making it easy to separate meat from the bone, while also being able to easily trim the silver skin from a tenderloin or roast, or make your own cutlets. The blade's six inch length is also