TERIYAKI STEAK AND CHICKEN DUMPLINGS Bowl tossed in tangy buffalo sauce

tossed in tangy buffalo sauce — game-day bites you can eat like a starter and log like a meal

Two proteins

Two sauces

Mac and cheese with a temper

Savory chicken sausage with sautéed red and green peppers and onions over whole wheat rigatoni in a classic red sauce — the old-school Italian plate

TERIYAKI STEAK AND CHICKEN DUMPLINGS Bowl tossed in tangy buffalo sauceSteak and dumplings. Yes, in one container. Grass fed steak with pan seared teriyaki chicken dumplings and organic green beans the double protein hibachi plate. Ingredients: Grass fed steak, teriyaki chicken dumplings, organic green beans, and seasonings (honey, garlic, onion, sesame oil, corn starch, soy sauce, rice vinegar, chicken, onion, canola oil, soy sauce, white wine, mirin, vinegar, tapioca starch, wheat flour).