Yoshimi Kato - SG2 V hammered Bunka Knife 170mm with lacquered burned oak handle Casing width: 18mm

Casing width: 18mm

Handle: Octagonal rosewood handle

Steel Type: SG2 core

5mmHandle: Black plywoodWeight: 255g

All processes of kitchen knife production are carried out in his own workshop by an in-house worker to achieve a fine and careful finish

Yoshimi Kato - SG2 V hammered Bunka Knife 170mm with lacquered burned oak handle Casing width: 18mmSpecifications: Knife Type: Bunka Steel Type: SG2 core, stainless V shaped tsuchime clad Blade Hardness: HRC 63 Blade Type: Double bevel Blade Length: 170mm Full Length: 310mm Blade Height (Heel): 46mm Spine Thickness(Heel): 2mm Handle: Lacquered burned oak handle Weight: 140g Type of knife: Bunka is an all purpose kitchen knife similar to Santoku. The main difference between Santoku and Bunka is the shape of the blade tip. Bunka has a triangle shaped