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Each mountain and region has a particular profile
The texture is brisk
Farmer Bob Jacobson is proud of his farm's diverse microbe ecology which he says plays a big part in his tea's unique character
after she traveled to Sri Lanka to study black tea
Exclusive to Tealet in USA
Kukicha certified organic Each mountain and region hasTea: Kukicha (green tea) Grower: The Kinezuka Family Teamaker: Ayumi Kinezuka Origin: Nakayama Village in Fujieda: Shizuoka, Japan Elevation: 350m (1150ft) Cultivation: Natural (Organic, but no certification) Harvest Date: Spring 2024 The Tea Kukicha, literally "stem tea", is made from the stems of green tea leaves. This particular version is made with flavorful first flush leaves, with the stems carefully separated during the production process. The
US$ 140.07
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US$ 684.00
US$ 189000.00
US$ 22.90
US$ 39.90