Cask No. 100.13 MEMBERSHIPBUNDLE105 like an Asian sweet and

like an Asian sweet and sour dish seasoned with Chinese five spice powder and rice wine followed by a desert of vanilla and saffron poached juicy pear

We had just peach yoghurt and are about to open a bottle of Prosecco

smoked fish soup and the clean mineralic edge of Chablis or dry German Riesling

the nose turned more masculine again – fresh tobacco leaf

refreshingly crisp mineralic Riesling rose wine

Cask No. 100.13 MEMBERSHIPBUNDLE105 like an Asian sweet andCask No. 100. 13 Feel good fruit fancy Speyside, Deveron The nose was mainly a feel good fruit fancy (peach melba, dried apricots, lemon and lime), with grassy and floral suggestions, which eventually morphed into straw, mint and rolling tobacco. We found the palate tropical and zesty, intense yet silky, with lemon meringue pie, blackcurrant pastilles, sultanas and dried bananas sweet chilli spice at the end. The reduced nose was both fruity