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enzymes or concentrate before bottle conditioning for a natural
Tropical fruit - Elderflower - Citrus
made in traditional qvevri
Naturally Sparkling Fine Perry
Between Five Bells is a collaborative project between iconic winemaker Ray Nadeson
Cantillon St Lamvinus 7% (750ml) LP enzymes or concentrate before bottleA blend of lambics aged on average 16 18 months and Merlot grapes. The years blend, bottled November 2022, was exceptionally made with Merlot (55%), Grenache Noir (35%), and Syrah (10%). Lambic can be rightly considered the missing link between the worlds of wine and beer, and Saint Lamvinus takes this one step further by adding grapes normally intended for wine production. An intense, fruity beer that lingers on the palate and has a clear connection
US$ 170.98
US$ 134.95