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The palate was full-on and fantastically deep with spiced fig chutney
Sublimely complex and mesmerising
Nutella sticky buns with toasted almonds and Middle Eastern caraway pudding
Then came handfuls of dried banana chips
vinaigrette
Cask No. 19.83 Texas The palate was full-on andCelebrating the 40th Anniversary of The Scotch Malt Whisky Society Some clichs are clichs for a good reason. So yes, if you think of an apple strudel you think of Vienna, that dough filled with sweet tart apple pieces, fine breadcrumbs, rum soaked raisins, ground cinnamon, lemon juice and icing sugar. It was served with whipped cream and a Wiener melange an espresso with steamed milk, topped off with milk froth. Diluted, we took the Orient Express
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