Kai Shun Classic Carving Knife 20cm This essential piece of kit

This essential piece of kit will ensure your cake layers are straight

or your favorite recipe and gently place in your freezer door

it's part of a story

We find that hardened bits will often come out more easily when dry

The rim on the pudding basin is shaped so that the pudding can be sealed before steaming

Kai Shun Classic Carving Knife 20cm This essential piece of kitThe Shun Classic Carving Knife is suitable for carving and slicing all meats. Achieve the perfect slice of meat or poultry with the Shun Classic 20cm Carving Knife. Its the right knife whether you want to carve paper thin or thick and juicy slices. The razor sharp blade makes a cleaner cut, which helps keep more of the juicesand more of the flavourtrapped in the meat. The longer blade means you can make precise slices with a single stroke, while the