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El Farol has served artists
traditional cookies made with finely ground polenta
with dishes receiving a precise and highly original treatment that not only looks superb but also gives full expression to the care and attention lavished on the preparation and to the individual characteristics of the main ingredients
and 200 richly evocative photographs of the region
along with some other international dishes
Simply Shrimp Salmon and Fish Steaks Cookbook - Seafood ISBN:9780060193379 El Farol has served artistsSeafood recipes abound in the Simply Shrimp Salmon and Fish Steaks cookbook. In it cooks will find dishes such as Crisp Salmon on Lentils with Friend Onions, Orange Glazed Shrimp and more epicurean delights of the sea. Format: Hardcover and dust jacket, 217 pages Copyright: 2000 Publisher: HarperCollins Publishers Author: Leslie Glover Pendleton Description: Shrimp Salmon and Fish Steaks: Celebrated as much for their exceptional taste as their vibrant