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Choose from milk or water kefir grains
It is useful for cleaning young shoots
2 x Cork Lids
Plastic-free packaging
organic castor oil
"Kimchi: Essential Flavours of the Korean Kitchen" Book by Byung-Hi Lim & Byung-Soo Lim wax Choose from milk or waterWritten by Byung Hi Lim & Byung Soo Lim You can't really imagine Korea without kimchi. For thousands of years, their fermented vegetables have been absolutely essential at meals. In Korea, kimchi is so much more than food it is a national cultural treasure, a universal health food and a part of the Korean identity. Koreans are obsessed with good food, and the Lim family is no exception. For two generations, they have retained the proud tradition of
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