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Ships within 48 hours · Estimated delivery Aug 21 - Aug 26
The yeast pack and essences are included in the kit got your FIRST SIX BATCHES
Designed specifically for use with these bottles
clean the inside of the still and fill it with clean water to the 4 litre (1 US gallon) line which is marked on the inside
The Cafelua Hot Chocolate is just what it sounds like: hot cocoa spiked with Still Spirits Icon Cafelua
6 kg Turbo Sugar
Top Shelf Liqueur Ruby Port Essence Fast Yeast The yeast pack and essencesA velvety ruby style port, with great elegance and perfume and a velvety texture. Best served at 12 16C. Directions: Shake well before use. Dissolve a packet of Still Spirits Liqueur Base B in 1 bottle (750 ml (25 US fl oz)) of red wine (Merlot). Add this essence and 770 ml (26 US fl oz) of 40% ABV distilled spirit or vodka. Top up to 2. 25 L (76 US fl oz) with water. Add sugar to taste if a sweeter port is desired. Makes 3x 750mL bottles.