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beef stock cubes
The palate exploded smoke bombs of lavender
Date distilled: March 2007
The nose beckoned us into a garden centre
juicy pineapple and fruity boiled sweets
Cask No. 122.23 Membership Discount beef stock cubesCask No. 122. 23 Highly a musing Highland, Southern The first nose had the sweet smokiness of honey cured bacon and curried smoked salmon cubes, followed by liquorice and the light medicinal smell of muscle rub. On the palate a ferocious attack of sweet perfumed smoke but, taking into account the age, all fairly well balanced and quite satisfying in a mysterious way. With water, like a salt and oil body scrub enriched with Dead Sea minerals, sweet