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Controlled temperature ferment
pungent and very drinkable
fresh and vibrant in the mouth
smooth and persistent
rather a well-made cigar using quality tobaccos all for an affordable price
Judith Beck l Beck Ink Size:75cl Controlled temperature fermentNatural wine has no uniform definition. It is a general term used to describe artisanal wine made using organically and or biodynamically grown hand picked grapes which are vinified with little or no intervention. Winemakers often rely on indigenous yeast to catalyse natural fermentation, avoiding the use of any chemicals, additives or sulphites. The result is wine which is alive, energetic, vibrant and unexpected a welcomed contrast to the industrial