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We decided on a sausage
Drinking tip: To accompany afternoon tea in a garden
The flavours reminded us of brown spices and citrus peel with a long finish of fresh roasted nuts
heavy toast/medium char
In reduction – sweeter and more pleasant –tarte tatin
A Taste of Summer Rum We decided on a sausageA Taste of Summer features three casks perfect for popping at your next beach party, barbecue or al fresco dinner. Cask No. 73. 129 In the fields boasts a richly satisfying malt this distillery is known for vanilla, malt, oak spice and citrus fruits all come across on the full bodied palate. Cask No. 44. 147 Worm cinders benefits from both American oak sherry and Spanish oak sherry maturation for a tour de force of flavour that is at once sweet,
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US$ 500000.00
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