Our specialty grade single origin coffee is expertly roasted in small batches to a pleasant medium
reminiscent of the piñon pine trees found in that region
derived from the piñon pine
Savor the bright
Not too complicated but strong enough to stand up to milk and sugar
Honduras size:5 LB Our specialty grade single originThis coffee is certified as SHG (Strictly High Grown), EP (European Preparation), and Organic. It has a medium dark roast and a tasting profile of caramel, spice, and brown sugar. It is grown in Marcala, La Paz, Honduras by 1,500 members of Cafe Organics Marcala using a variety of Bourbon, Catuai, Caturra, Lempira, and Typica. The beans are harvested at an altitude of 1,300 1,700 meters and are washed and sun dried using a fully washed process. The