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changing the menu each week and focusing on comforting foods that are rooted in the produce of the season
Condition: Back of dust jacket has golf ball-sized piece of paper missing
While veteran vegans and animals activists will appreciate the Winograds' provocative perspective on how to most effectively promote widespread veganism
They are playfully organized by color and presented alongside sound cooking advice and anecdotes about friends
Description: Vanilla is a remarkable spice with a truly remarkable history
Mary Land's Louisiana Cookery ISBN:9780517108543 changing the menu each weekMary Land's Louisiana Cookery is a 1954 vintage cookbook with dishes from the state of Louisiana. There are hundreds of recipes from both the past and present and includes dishes from New Orleans, as well other regions in the state. Format: Hardcover with dust jacket, 376 pages. Copyright: 1954 Publisher: Random House Value Publishing Author: Mary Land Description: The home chef looking for a truly distinctive cookbook, one that will supplement rather