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1Ginkgo improves memory and cognitive performanceYou might have heard of the herb ginkgo as it’s often used in traditional Chinese medicine
to dry stem bark 1g
5 g) contains: Ascorbic Acid (Vitamin C) 1 g Retinol (Vitamin A) Equivalents from Retinol Acetate 750 micrograms d-alpha-tocopheryl Acetate (Vitamin E) 15 IU Nicotinamide (Vitamin B3) 5 mg Pyridoxine (Vitamin B6) from Pyridoxine Hydrochloride 2 mg Folic Acid 40 micrograms Cyanocobalamin (Vitamin B12) 25 micrograms Pantothenic Acid (Vitamin B5) from Calcium Pantothenate 2
as an astringent to tighten tissues
flavours or preservatives GMO free
Coles Tuna Sweet Seeded Mustard | 95g Pasta Rice Legumes & Grains 1Ginkgo improves memory and cognitiveNutritional Information Per 100g ml Per Serving %DI Energy 523. 06 496. 91 Protein 16. 40 15. 58 Total Fat 4. 64 4. 41 Saturated Fat 0. 90 0. 86 Carbohydrate 3. 94 3. 74 Sugars 3. 78 3. 59 Eicosapentaenoic Acid 40. 00 38. 00 Sodium 379. 00 360. 05 Monounsaturated 1. 26 1. 20 Energy (Cal) 125. 13 118. 88 Dietary Fibre (total) 0. 70 0. 67 Polyunsaturated 2. 24 2. 13 Omega 3 0. 53 0. 50 Docosahexaenoic Acid 270. 00 256. 50 Trans 0. 00 0. 00 * Percentage
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