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all house specialties adapted here for use by North American home cooks
which has been published since 1925
and handling of ingredients
Tom offers 'savory variations on beloved classics
Author: Ross Dobson
Eat and Explore Oklahoma ISBN:9781934817117 all house specialties adapted hereEat and Explore Oklahoma regional cookbook offers up recipes from cooks in the region. This is guidebook and recipe book combined as Eat and Explore Oklahoma also features information on events and travel destinations in the state. Format: Softcover, 270 pages. Copyright: 2012, First Edition Publisher: Great American Publishers, Author: Christy Campbell Description: Discover Oklahoma like You've Never Tasted it Before. Are you ready for some fun?