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crafted with PGI Piedmont hazelnuts
one more extensible and softer to the bite
home to decadent specialties including white truffles
as well as a great addition to salad and vegetables
natural sourdough (lievito madre)
Molino Pasini - Panettone flour (10kg / 22lbs) pizza crafted with PGI Piedmont hazelnutsElevate your baking with Molino Pasini Panettone flour. This ultra premium flour, imported from Italy, is specially designed for delicate pastries such as Panettone, Pandoro, Colomba, Bab and more. With a high gluten content, your desserts will have the perfect texture and rise. Experience the taste of authentic Italian baking with Molino Pasini. Specifications: 10kg (22 lbs) Protein: > 16% Dry Gluten: >14% W: 390 420 P L: 0. 55 0. 60 Falling Number: